Part memoir, part manifesto, Sun and Rain captures the creative impulse of Ana Roš’s world—from the mountains of the Soča Valley to the quiet revolutions inside her kitchen. This book traces the evolution and emergence of a new Slovenian food culture. Told through recipes, essays, and photographs, Sun and Rain offers a rare glimpse into the life and mind of one of the most original voices in global cuisine.

A book to read, cook from, and keep close.